A La Carte Menu
Opening Hours
Restaurant
Monday - Tuesday 12.00 - 21.00
Wednesday - Thursday 12.00 - 21.30
Friday 12.00 - 22.00
Saturday 10.00 - 22.00
Sunday 10.00 - 21.00
Bar
Monday - Friday 12.00 until Late
Saturday - Sunday 10.00 until Late
Brunch
Saturday - Sunday 10.00 - 15.30
Starters
Soup of the Day (Please Ask Your Server)
€6.50
Creamed Mussels with fresh Herbs, Cherry Tomato,White Wine & Shallots
€9.50
King Prawns in Roast Cherry Tomato Sauce
€10.50
Spicy Chicken Wings Blue Cheese Dip, Celery Sticks
€9.50
Buffalo Mozzarella & Heirloom Tomato, Pickle Onion Salad finished with Basil oil, Balsamic reduction
€9.50
All our beef is 100% Irish and Grass Fed.
Please Advise Any Member Of Staff If You Have Any Food Allergen.
A Service Charge of 10% will be added to parties of 6 or more
Main Course
Our Wine Recommendations
8oz Centre Cut Beef Fillet Steak Market Herbs Mash, Grilled Asparagus, Roast Cherry Tomato
Famiglia Bianchi Malbec (Argentina)
€33.50
10oz Black Angus Dry Aged Sirloin Steak , Marinated Grilled Vegetables, Fries
Piedra Negra Malbec (Argentina)
€29.50
10oz Black Angus Dry Aged Sirloin Steak, Roasted Portobello Mushroom, Grilled Asparagus, Rucola Salad & Roast Cherry Tomato, Truffle & Parmesan Fries
Particular Bianchi Malbec (Argentina)
€65.00
8oz Venison Fillet , Soft Polenta, Wild Mushroom, Roasted Onion, Thyme Jus
Please see our choices of Sides & Sauces Below
Add Tiger Prawns to your Steak €8.50
€29.90
Roasted Rack of Lamb, Mediterranean Style CousCous, Lemon Yoghurt, Grilled Asparagus, Roast Cherry Tomato
Emilio Moro Tempranillo (Spain)
€29.50
Monaghan Organic Corn Fed Chicken, Roast Sweet Potato, Spinach, Apple & Celeriac Puree
Paparuda Pinot Noir (Romania)
€23.50
Fillet of John Dory with Orange Glazed Chicory, Cauliflower Puree, Finished with Curry Oil Sultanas, Pine Nuts & Capers
La Villette Chardonnay (France)
€29.95
Pan Fried Hake, Bacon and Hazelnut Dressing with Grilled Asparagus
Boschendal Rose (South Africa)
€23.50
King Prawns & Mussels Pasta Casareccia in Red Chilli & Roast Cherry Tomato Sauce
Picopul De Pinet (France)
€23.50
Creamed Mussels with fresh Herbs, Cherry Tomato, White Wine & Shallots, Fries
Pulpo Albarigno (Spain)
€18.00
Sweet Potato, Wilted Kale and Fluffy CousCous with Ripe Cherry Tomato and Jalapeno with a Creamy Avocado Yoghurt dressing
Villa Teresa Pinot Grigio (Italy)
€16.00
Sides
Grilled Asparagus
€4.50
Portobello Mushroom
€4.50
Truffle & Parmesan Fries
€4.50
Creamy Mash Potato
€4.50
Skinny Fries
€4.00
Sauces
Black Pepper
Ballymaloe Jalapeno Relish
Red Wine Jus
Garlic Butter
Desserts
Belgian Dark Chocolate Brownie, Hazelnut,Vanilla Ice Cream, Raspberry Sauce
€8.50
Sticky Toffee Pudding with Vanilla Ice Cream
€8.50
Coffee Caramel Panna Cotta with Vanilla Shortbread, Chocolate Coffee Beans & Amaretto
€8.50
White Chocolate Cheese Cake with Blueberries
€8.50
Selection of Ice Cream
€8.00
Additional Scoop of Ice Cream
€2.50
Drinks
Coffee/Tea
Espresso
€2.75
Double Espresso
€3.50
Espresso Macchiato
€2.95
Americano
€2.95
Cappuccino
€3.50
Café latte
€3.50
Flat White
€3.50
Iced Coffee
€4.50
Tea
€3.00
Herbal Tea
€3.00
Extra Shot of Coffee
€1.00
Flavoured Milk
€0.50
Liqueur Coffee
Amaretto Coffee
€7.50
Irish Coffee
€7.50
Baileys Coffee
€7.50
French Coffee
€7.50
Calypso Coffee
€7.50
Grappa
Grappa Brandy
€8.00
1870 Riserva
€8.50
Amarone Riserva
€8.00
Brandy & Cognac
Vecchia Romagna
€6.50
Curvoisier .VS.
€7.50
Dessert Wine
Otima 10 Year Old Port
€12.00
Liqueur
Elderflower
€6.00
Cointreau
€6.00
Grand Marnier
€7.00
Khalua
€6.00
Tia Maria
€6.00
Cacao Liqueur
€6.00
Baileys
€6.00
Martini Red Vermouth
€6.00
Amaretto Disaronno
€6.00
Frangelico
€7.00
Sambuca
€6.00
Limoncello
€6.00
Five Farms Cream Liqueur
*Menus are subject to change without notice
€6.50