A La Carte Menu

Opening Hours

Restaurant
Monday - Tuesday 12.00-20.00
Wednesday - Thursday 12.00-20.00
Friday 12.00-20.00
Saturday 10.00-20.00
Sunday 10.00-20.00


Bar
Monday - Friday 12.00-20.00
Saturday - Sunday 10.00-20.00
For Reservations call: 01 968 5040

 

Brunch
Saturday - Sunday 10.00 - 15.30

Starters

Soup of the Day (Please Ask Your Server)

€7.50

Spicy Chicken Wings, Blue Cheese Dip, Celery Sticks

€9.50

Creamed Mussels with fresh Herbs, Cherry Tomato, White Wine & Shallots

€10.50

Spicy Tomato Prawns, Salad, Sourdough Toast

€13.50

Goat cheese & Fennel mousse & Basil Oil, Roast Beetroot, Cherry Tomato

€10.50

Slow Cooked Belly Pork Rib in BBQ Sauce with Lemon & Spring Onion Yoghurt Dip

€11.50

All our beef is 100% Irish and Grass Fed.
Please Advise Any Member Of Staff If You Have Any Food Allergen!
A Service Charge of 10% will be added to parties of 6 or more

Main Courses

Our Wine Recommendations

8oz Centre Cut Beef Fillet Steak, Creamy Mash Potato, Grilled Asparagus & Onion, Carrot Puree, Red Wine Jus

Famiglia Bianchi Malbec (Argentina)

€34.50

10oz Black Angus Dry Aged Sirloin Steak Tender Stem Broccolini, Tarragon Portobello Mushroom, Fries

Famiglia Bianchi Malbec (Argentina)

€32.00

Slow Cooked Beef Cheek with Creamy Mash, Broccolini & Carrots, Red Wine Jus

Particular Bianchi Malbec (Argentina)

€23.50

Roast Lamb Rump with Basil-Mint Pesto Baby Potato, Roast Carrot Puree, Grilled Asparagus

Emilio Moro Tempranillo (Spain)

€32.50

Monaghan Organic Corn Fed Chicken, Market Herbs Mash, Honey Glaze Carrots, Grilled Broccolini, Red Wine Jus

Paparuda Pinot Noir (Romania)

€24.50

Please see our choices of Sides & Sauces Below

Add Tiger Prawns to your Steak

€8.50

Pan Fried Wild Cod, Cauliflower & Truffle Puree, Alsace Smoked Bacon & Butter Beans

Boschendal Rose (South Africa)

€25.50

King Prawns & Mussels Pasta Casareccia in Red Chilli & Roast Cherry Tomato Sauce

Picopul De Pinet (France)

€24.00

Roast Red Peppers & Cherry Tomato, Asparagus Pasta with Goat Cheese Crumble

Villa Teresa Pinot Grigio (Italy)

€19.00

Creamed Mussels with fresh Herbs, Cherry Tomato, White Wine & Shallots, Fries

Pulpo Albarigno (Spain)

€18.50

Sides

Tender Stem Broccolini Broccolini

€4.50

Portobello Mushroom

€4.50

Truffle & Parmesan Fries

€5.50

Creamy Mash Potato

€4.50

Skinny Fries

€4.00

Sauces

Black Pepper


Ballymaloe Jalapeno Relish


Red Wine Jus


Garlic Butter

Dessert Menu

Belgian Dark Chocolate Brownie, Hazelnuts, Vanilla Ice Cream, Raspberry Sauce

€8.50

Sticky Toffee Pudding with Vanilla Ice Cream

€8.50

Maple Plum Crumble with Vanila Ice Cream

€8.50

Selection of Ice Cream

€8.00

Additional scoop of Ice Cream

€3.00

Coffee/Tea

Espresso

€2.75

Double Espresso

€3.50

Espresso Macchiato

€2.95

Americano

€2.95

Cappuccino

€3.50

Coffee Latte

€3.50

Flat White

€3.50

Iced Coffee

€4.50

Tea

€3.00

Herbal Tea

€3.50

Extra Shot of Coffee

€1.00

Flavoured Milk

€0.50

Liqueur Coffee

Amaretto Coffee

€7.50

Irish Coffee

€7.50

Baileys Coffee

€7.50

French Coffee

€7.50

Calypso Coffee

€7.50

Five Farms Coffee

€8.50

Grappa

Grappa Brandy

€8.00

1870 Riserva

€8.50

Amarone Riserva

€8.00

Brandy & Cognac

Vecchia Romagna

€6.50

Curvoisier .VS.

€7.50

Chateau De Laubade

€8.00

Dessert Wine

Otima 10 Year Old Port

€12.00

Liqueur

Elderflower

€6.00

Cointreau

€6.50

Grand Marnier

€7.00

Khalua

€6.50

Tia Maria

€6.50

Cacao Liqueur

€6.00

Five Farms Cream Liqueur

€6.50

Baileys

€6.00

Martini Red Vermouth

€6.00

Amaretto

€6.50

Frangelico

€7.00

Limoncello

€6.00

Centoerbe

€6.00

*Menus are subject to change without notice

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