Dinner Set Menu

Starter

  • French Onion Soup

    Served with Crusty Bread 1

  • Sauted Mussels

    with White Wine, Garlic, Parsley, Lemon & Butter. Served with toasted bread 1,11,13

  • Chicken Wings

    In hot spicy sauce, served with Gorgonzola Dip. (3,4,5,7,10)

  • Deep Fried Brie

    served on a mix berries sauce, with candied walnuts, peaches and lamb's lettuce. (1,6,7)

  • Golden Crisp Tiger Prawns

    Red Thai Curry & Coconut Cream 1,6,7,10

Main Courses

  • 8oz Centre Cut Beef Fillet Steak

    (supplement €8) Mash, Glazed Carrots, Creamy Spinach & Red Wine Jus. (4,3 Nutmeg, 7,13)

  • Monaghan Organic Corn Fed Chicken

    Mash Potato, Grilled Broccoli, with Creamy Porcini Mushroom Sauce. (4,7,13)

  • Pan Fried Seabass

    Smoked Alsace Bacon, Baby Potatoes & Spinach, Creamy Broccoli Pesto. (3,7,9,13)

  • Porcini and Truffle Risotto

    Arborio Rice, Porcini Mushrooms, Truffle Paste, Rosmery, Thyme, Crisp Parmesan Tuile. (7)

  • Gnocchi Pancetta and Truffle

    Gluten Free Potatoe gnocchi, in creamy truffle sauce and crispy pancetta. (7,13) Vegetarian option available

Dessert Menu

  • Sticky Toffee Pudding

    With Vanilla Ice Cream. (1,6,7)

  • Traditional Bread And Butter Pudding

    Warm Custard & Vanilla Ice Cream. (1,6,7)

  • Dark Chocolate Brownie

    Hazelnuts, Caramel Sauce & Vanilla Ice Cream. (Gluten free, 3 Hazelnut, 7)

  • Please Note That a 10% Service Charge Applies on Groups Of 5 Or More

I.Gluten Wheat, 2.Peanuts, 3.Tree Nuts, 4.Celery, 5.Mustard, 6.Eggs, 7.Milk, 8.Sesame,

9.Fish, 10.Crustations, 11.Molluscs, I 2.Soya, 13.Sulphites, 14.Lupin

€57.00pp

Please Note That a 10% Service Charge Applies on Groups Of 5 Or More